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吃得到蘿蔔絲的蘿蔔糕~
精選蘿蔔,並依照季節挑選蘿蔔,全程手工刨絲,透過經驗及手感讓食材可以被把關。
選用埔里乾香菇及杏鮑菇,經麻油爆香後,加入蘿蔔絲中~
此款為素食者最愛的蘿蔔糕,歡迎下單品嚐~
特別在於蘿蔔絲比例高,讓整體蘿蔔糕吃起來軟、嫩、滑、香!
五星合味蘿蔔糕只能冷藏!
不含防腐劑,產品真空包裝,讓鮮度能保持14日。
重量:600g/條
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