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特選深坑臭豆腐,豆腐必須先進行浸泡,並且進行換水動作,讓豆腐腥味降低,但保留發酵後的口感。
浸泡後的豆腐口感綿密紮實,也才能吸收湯頭使豆腐更能入味~
搭配主廚特製湯頭,獨門比例,香、麻、辣兼具!
葷|素
重量:800g/包
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