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有如西餐廳的經典南瓜湯~
來自於傳統西式主廚的做法,選用適合季節的南瓜,先蒸後烤,讓南瓜香味釋放,口感濃郁,猶如在餐廳內享用一樣的品質。
湯頭選用全蔬菜熬煮(西洋芹、洋蔥、紅蘿蔔...等),湯頭鮮甜美味。
重量:300g/包
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